€34,00
in stock
This spiral-bound cookbook is filled with 10 mushroom recipes to tickle your creativity, fill your belly, and help bring mushrooms to the middle of your plate.
Featured recipes: Royal Trumpet Chorizo Hash, Creamy Mushroom Phyllo Pie, Mushroom Bulaklak, Salted Caramel Shiitake Mousse, Mushroom Bloody Mary
Publisher: Smallhold
Details: 30 pages • 8 x 10 inches • Softcover
Smallhold grows mushrooms locally almost anywhere it can, from bars and grocery stores to warehouses. They invited friends from the mushroom community to contribute to this inspiring cookbook. Each contributor has their own unique connection to fungi—be it through art, culinary exploration, or the spiritual.
This spiral-bound cookbook is filled with 10 mushroom recipes to tickle your creativity, fill your belly, and help bring mushrooms to the middle of your plate.
Featured recipes: Royal Trumpet Chorizo Hash, Creamy Mushroom Phyllo Pie, Mushroom Bulaklak, Salted Caramel Shiitake Mousse, Mushroom Bloody Mary
Publisher: Smallhold
Details: 30 pages • 8 x 10 inches • Softcover
Smallhold grows mushrooms locally almost anywhere it can, from bars and grocery stores to warehouses. They invited friends from the mushroom community to contribute to this inspiring cookbook. Each contributor has their own unique connection to fungi—be it through art, culinary exploration, or the spiritual.
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